Tuesday 11 August 2009

Jamie & Caroline Ashworths Wedding 8th August 2009


It turned out to be a lovely summer day.




















Paul, Ben & Team Rowley's helped Jamie and Caroline create an unfussy English garden themed wedding at Jamie's family home in Marton










Ck Marquee's supplied a traditional marquee which fitted perfectly into the orchard which Jamie and Caroline had transformed into an outdoor seating area for their guests.















Meal time arrived and it was time to welcome the Bride and Groom who were piped in by one of the guests too the applause of the rest of the crowd.



On the menu was....


Phils Bakery of Lytham Artizan Breads

Those who do not know about Phils Bakery, Check out his shop in Lytham. Fylde's Finest by Far

Followed By

Warm Caramelised Onion and Lancashire Cheese Tartlet
Served with a Rocket and Mixed Leaf Salad with
Balsamic Syrup and Roast Pepper Glaze


For Mains

Rack of Lakeland Lamb
With a Port Wine and Woodland Berry Jus, Asparagus Spears, Roasted Carrots and Parmentier Potatoes
The Sweet

Strawberry Shortbread Tower
With a Vanilla Cream and Hedgerow Berry Coulis

All the guests in the evening were treated to a BBQ and Cones of Salmon Goujons (Caught by the Groom himself) and thin fries

The Evening got into full swing with Dave Coopers Motley Crew and Jamie was on hand to lead the way.


And finally, Team Rowley's were on hand till late to make sure the evening ran smoothly

2 comments:

Flower Design Events said...

The food looks delicious, the strawberry shortcakes look so summery and gorgeous

Jonny Draper Photography said...

Cracking wedding - food looks amazing and how cool is serving fish that the groom had caught??!!

Great stuff guys!

Jonny.